Restaurant Staff CPR Training in Riverside County
Serving Area:
Corona
Hemet
Jurupa Valley
Lake Elsinore
Moreno Valley
Murrieta
Palm Springs
Perris
Riverside
Overview
With its world-renowned resort towns and fast-growing urban centers, Riverside County’s hospitality industry is second to none. Our CPR training is designed for the unique emergencies that can occur in a busy restaurant, hotel, or food truck setting. We teach your servers, kitchen staff, and managers how to respond to a choking emergency, a common incident in restaurants, ensuring your staff is prepared to handle an emergency and provide immediate aid.
Best for:
Restaurant servers and bartenders
Cooks and kitchen staff
Hosts and front-of-house teams
Food truck vendors
Café and fast-food employees
Hotel and hospitality staff
What’s Included:
Adult CPR and AED use for food service settings
Choking response for conscious and unconscious adults
Recognizing signs of cardiac arrest, stroke, and allergic reactions
First aid for cuts, burns, and kitchen-related injuries
Overview of emergency action plans for front-of-house and back-of-house
Legal protection (Good Samaritan Law and workplace safety basics
Why it matters!
In a county with a bustling and diverse food scene, a sudden emergency can happen without warning. Our training equips your staff with the knowledge to respond instantly, potentially saving a customer's or a coworker's life. It's a key part of your commitment to customer safety and builds trust within the communities that rely on their local dining establishments.
Scheduling Options:
Morning, evening, and weekend sessions available
We adjust to your work hours (before/after shift, lunch blocks)
On-site training at your facility or office
Program Highlights
Certification valid for 2 years
American Heart Association-approved
Bilingual instruction in English and Spanish
Group discounts available for larger teams
Call Now to discuss scheduling a course and discuss pricing!
(909)-573-7285

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Other Areas We Serve